Home Barista Training
Anyone can make cafe quality coffee at home.
We’ve trained thousands of home baristas over the years and firmly believe with the right setup, a decent coffee and fundamental coffee training, anyone can make a good cup of coffee.
Prices of coffee in cafes are going up! With the availability of quality and affordable equipment increasing, there has never been a better time to make better coffee at home.
We have 2 course options for home baristas - our Basic Espresso Course operates out of 2 training sites and is run in small groups of no more than 4 people. We also provide private home trainings in your home utilising your equipment. Both options can be gifted as vouchers for any coffee loving family or friends.
Basic Espresso Course
$180 | 2.5 hours
This is the ideal coffee course for the home barista. If you have a coffee setup at home and are struggling to get the right results, this course will give you all the necessary information, training and practical experience to immediately improve your coffee at home.
If you haven’t got a coffee setup at home yet, we can guide you and recommend the right equipment according to your budget and lifestyle needs. Brewing coffee at home can be one of the most rewarding parts of your day and we are passionate about seeing home baristas thrive in their everyday environment.
This course goes for 2 and a half hours and is limited to 4 people.
What you will learn
Espresso theory
Proper tamping and distribution technique
Milk steaming and pouring
Latte art fundamentals
Understanding the coffee menu
Recommended coffee equipment for your budget
Sourcing and storing your coffee beans
Cleaning and equipment maintenance
What is provided
Unlimited coffee and milk
Printed course material
Certificate of Achievement
Access to our private Facebook community group
Reviews
Private Home Training
$380 | 2 hours
The quickest and most effective way to improve coffee at home is through a personalised home training utilising your own equipment. We run 2 hour sessions which can be fully customised according to your needs. However we recommend no more than 2-3 people in the session to maximise learning.
Usually the first 10-20 minutes are spent setting up and calibrating your equipment to get the best flavour out of your coffee. We then run through most of our Basic Espresso course, with a particular focus on extracting consistent espresso, steaming silky milk and pouring basic latte art.
What you will learn
Espresso theory
Proper tamping and distribution technique
Milk steaming and pouring
Latte art fundamentals
Understanding the coffee menu
Sourcing and storing your coffee beans
Cleaning and equipment maintenance
What is provided
Printed course material
Certificate of Achievement
Access to our Facebook community group